{"id":788,"date":"2025-06-19T07:56:41","date_gmt":"2025-06-19T07:56:41","guid":{"rendered":"https:\/\/motad.ae\/alrawabi\/?post_type=tips&#038;p=788"},"modified":"2025-07-04T10:18:05","modified_gmt":"2025-07-04T10:18:05","slug":"laban-with-delicious-flavors","status":"publish","type":"tips","link":"https:\/\/motad.ae\/alrawabi\/tips-and-recipes\/laban-with-delicious-flavors\/","title":{"rendered":"Laban with Delicious Flavors"},"content":{"rendered":"<h3>Ingredients<\/h3>\n<p><b>Laban with Mint<br \/>\n<\/b><\/p>\n<ul>\n<li>1 cup Al Rawabi Full cream fresh Laban<\/li>\n<li>2 cups water<\/li>\n<li>1 tsp salt<\/li>\n<li>2 tbsp coriander leaves, chopped<\/li>\n<\/ul>\n<p><b>Blueberry Laban<br \/>\n<\/b><\/p>\n<ul>\n<li>1 cup Al Rawabi Full cream fresh Laban<\/li>\n<li>1 cup blueberries<\/li>\n<li>2 tablespoons honey<\/li>\n<li>\u00bd cup water<\/li>\n<li>10 mint leaves<\/li>\n<\/ul>\n<p><b>Beetroot Laban<br \/>\n<\/b><\/p>\n<ul>\n<li>2 cups Al-Rawabi Full Cream Fresh Laban<\/li>\n<li>2 cups water<\/li>\n<li>\u00bd tsp salt<\/li>\n<li>\u00bc cup beetroot, peeled and cubed<\/li>\n<li>\u00bd tsp ginger, grated<\/li>\n<li>\u00bd tsp green chilli, chopped<\/li>\n<\/ul>\n<p><b>For tempering<br \/>\n<\/b><\/p>\n<ul>\n<li>1 tbsp oil<\/li>\n<li>1 tsp mustard seeds<\/li>\n<li>10-12 curry leave<\/li>\n<\/ul>\n<h3>Instructions<\/h3>\n<p><b>Laban with Mint<br \/>\n<\/b><\/p>\n<ol>\n<li>Beat Al-Rawabi Fresh Laban full cream in a bowl using hand blender. Add water and mix well.<\/li>\n<li>Add salt and mix well. Pour into tall glasses, garnish with chopped coriander leaves and serve<\/li>\n<\/ol>\n<p><b>Blueberry Laban<br \/>\n<\/b><\/p>\n<ol>\n<li>Combine all ingredients in the blender.<\/li>\n<li>Puree until smooth.<\/li>\n<li>Serve immediately.<\/li>\n<\/ol>\n<p><b>Beetroot Laban<br \/>\n<\/b><\/p>\n<ol>\n<li>Add beetroot and \u00bd cup of water in a pan.<\/li>\n<li>Boil for 5 minutes.<\/li>\n<li>Remove the pan from heat and let the beetroot cool.<\/li>\n<li>Blend in a blender along with the water, ginger and green chilli to make a smooth paste.<\/li>\n<li>Strain the pureed beetroot through a strainer.<\/li>\n<li>Whisk Al-Rawabi Full Cream Fresh Laban in a big vessel.<\/li>\n<li>Add water, salt and pureed beetroot.<\/li>\n<li>Heat oil in a pan.<\/li>\n<li>When the oil is hot, add mustard seeds and curry leaves.<\/li>\n<li>Pour the tempering to the mixture.<\/li>\n<li>Serve chilled.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients Laban with Mint 1 cup Al Rawabi Full cream fresh Laban 2 cups water 1 tsp salt 2 tbsp coriander leaves, chopped Blueberry Laban 1 cup Al Rawabi Full cream fresh Laban 1 cup blueberries 2 tablespoons honey \u00bd cup water 10 mint leaves Beetroot Laban 2 cups Al-Rawabi Full Cream Fresh Laban 2 [&hellip;]<\/p>\n","protected":false},"featured_media":791,"template":"","tips_category":[18,5,19],"class_list":["post-788","tips","type-tips","status-publish","has-post-thumbnail","hentry","tips_category-drinks","tips_category-quick-healthy","tips_category-trending"],"acf":[],"_links":{"self":[{"href":"https:\/\/motad.ae\/alrawabi\/wp-json\/wp\/v2\/tips\/788","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/motad.ae\/alrawabi\/wp-json\/wp\/v2\/tips"}],"about":[{"href":"https:\/\/motad.ae\/alrawabi\/wp-json\/wp\/v2\/types\/tips"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/motad.ae\/alrawabi\/wp-json\/wp\/v2\/media\/791"}],"wp:attachment":[{"href":"https:\/\/motad.ae\/alrawabi\/wp-json\/wp\/v2\/media?parent=788"}],"wp:term":[{"taxonomy":"tips_category","embeddable":true,"href":"https:\/\/motad.ae\/alrawabi\/wp-json\/wp\/v2\/tips_category?post=788"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}